By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. And if you're craving a bite of a Big Mac without too much guilt, you can always omit the special sauce and pair the burger with a side salad to add more satiating fiber to your meal. I think people are really proud of being from the south, and Texas and all of that stuff, Noah Hudson said. While most fast food chains state that they use 100 percent beef, there are many more components to the burger than meets the eye. | Website by Web Publisher PRO. Thanks for contacting us. Texas Vista Medical Center to close May 1, Cold front brings chances of storms and gusty winds to San Antonio, Severe thunderstorms southwest of San Antonio with a chance for more Thursday | FORECAST, Yum! The chains distinct A-frame structure is gone, though renderings include an homage to the companys architectural signature over the new restaurants entrance. 10 Double Meat Whataburger Box. Purvis is the food editor for The Charlotte Observer. So loyalists were stunned when they learned in June 2019 that Chicago-based BDT Capital Partners was acquiring a majority stake in Whataburger. Fast food chains, such as Wendy's and McDonald's, have vowed to reduce their use of antibiotics on meat, but until government agencies enforce regulations They say that pumping these animals with unnecessary medicine has helped create potentially harmful bacteria that have mutated to overpower the drugs making the animals, and possibly the humans who eat them, resistant to certain treatments when ill. And the threat is real. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. Another patron, Natalie De La Rosa, said After years of slow, steady growth, Whataburger is getting aggressive. Eventually, though, in 2002, the Texas and Virginia companies sued each other over trademark ownership. Why is it so important for fast food companies to cut antibiotics out of their meat? The price was also a great deal for the generous portion I received. Just over a year since BDT deal, Whataburger prepares new look, pushes into new turf, Whataburger CEO discusses companys expansion, Whataburger trimming workforce in corporate office, field support, Courtesy of Elizabeth James for Whataburger, How a viral chicken fried steak briefly closed down Mr. Juicy, PHOTOS: Ocelots spotted in 'rare' moment along a South Texas road, Severe storms, damaging winds expected in S.A. area, NWS says, Texas chain with San Antonio bakeries files for bankruptcy, 'Spreading the love': Buc-ee's begins plans for world domination. Heres the basic ButterBurger line-up at Culvers: ButterBurger The Original. There are other menu items, too: fish sandwiches, barbecue platters, chicken wings, hot dogs, and the like. The food is pretty unhealthy, even for fast food. For decades, many people have wondered what goes on behind the curtains of these patty-prepping assembly lines. She is the author of two Savor the South Cookbooks: Pecans and Bourbon. But when we got back to the station. If you want a good spicy chicken sandwich though, get it all the way but sub Texas toast. I can't believe how much smaller and thinner the patties were. Whataburger uses 100% pure American beef served on a big, toasted five-inch bun. On one side, a group of touring motorcyclists headed to Little Switzerland are milling around, waiting for their burgers and pulling out phones to settle the question that a lot of out-of-state visitors ask: Is this the same as the Whataburger in Texas?. Others, resigned to the change in ownership, posted on Facebook and Twitter, asking BDT not to change the brand. But that second turned into about 12 minutes. The chain was built upon the idea of a large burger that took two hands to hold, according to its website. When I dipped them in the chain's signature Chick-fil-A sauce, the experience was nothing short of mouthwatering. WebWhataburger stops serving breakfast at 9 a.m. on weekdays and 11 a.m. on weekends, but this is subject to change based on which location you visit. Mike Bost had job prospects when he graduated from UNCC in 1970. All rights reserved. I was shocked the other day went I ate there. A host of new menu items was unveiled, Although fast-food critics would love to think burgers are made of "pink slime" rather than beef, McDonald's has clarified that the use of lean beef trimmings was discontinued in 2011, CNet reports. But being a cultural touchstone isnt all upside. A drive-through is about speed and reliability menus like McDonalds that are packaged for convenience, designed to get you back on the road fast. Pockets of die-hard fans have thrown fits over the new look. if( navigator.sendBeacon ) { And yet a few drive-ins hang on, mostly in small towns or on the outskirts of cities. It use to be 1/3. In the end, it was a really tough call on whether I preferred Zaxby's or Raising Cane's chicken tenders. At the Kannapolis What-A-Burger on North Cannon Boulvard, the carhop has a little gray in her ponytail, but also a spring in her step as she runs out your order. But the additives don't stop at the burgers. The three-piece "snack" cost $4.39, not including tax. Whataburger (10), Tomato, Lettuce, Pickles, Diced Onions, Mustard (4oz), Mayonnaise (4oz), Ketchup (4oz) MORE. Now it's called what it ain't Burger!! WebWhataburger is a fast-food restaurant exclusively famous for hamburgers made with umami flavors. You definitely need to add On ExpressNews.com: Whataburger sells majority ownership stake to Chicago investment firm, the end of an era for the Texas staple. They claim that 100 percent of their beef products were pasture-raised, grass-fed or grass-finished, meaning they ate only grass and foraged foods their entire lives, in 2019. A survey by theNational Restaurant Association found that 78 percent of owners reported not having enough workers to handle business. I have been eating whataburgers for 60 years. When we started, people would order a sandwich and it was lettuce, tomato, mayo. People, over time, they want it how they want it.. And, to make sure that youre thoroughly confused, Virginia has a completely different What-A-Burger. Of course they tried to reduce it by an amount that most people would not notice. Thank you for confirming what I was seeing. My guess is that when there giving you a burger that there giving you a patty thats been sitting for too long. The meal deal included a large serving of fries, a drink, and a biscuit, as well as a choice from a variety of different dipping sauces. Oh yeah,, cold fries, no napkins, no ketchup unless you ask. did I mention rude employees? Chapa religiously brings her order to the facility: a Whataburger Jr., all the way, no cheese, cut in half, paired with a Diet Coke, no ice. It gets murky. This makes Whataburger just another fast food burger. I typically love the employees. WebNot really! Thank you. However, Whataburger fans freaked out about the take-over. One did not have buy double meat or triple meat to enjoy a Ironically, Chipotle took top honors as the only eatery to receive the highest score of A. Youre absolutely correct the past year or so its went from the penthouse to the shit house. For the second time our order was complete and the total time at the drive-thru was 15 minutes. | Whataburger introduces new spicy ketchup, Missouri just got its first Whataburger and the line stretched all the way to a nearby freeway, Whataburger adds three menu items, but can you guess the new one? Some diehard fans have thrown fits over the new look, but Nelson says its not an exit from the A-frame, Nelson said. Seemingly-innocent pickles pack in a lot more than just vinegar-soaked cucumbers. But the closest bakery didnt make the five-inch buns he had been using. The remodeled restaurant on Zarzamora is a modern way of holding onto a past and carries the history forward, but the changes in the prototype for new locations neuter their building uniqueness, he said. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); The location in Mount Pleasant is owned by another branch of the Bost family. Major fast food chains got their beef graded from A to F: Days later, we went back to the exact Whataburger around the same time to get the same order. Whats the only thing cooler than custom Whataburger boots? Hair stood high, and hats looked kinda goofy in 1970, but pride was in style just as it is today for our Family Members. Those features set Whataburger apart early on, said Lane Cardwell, president of Dallas-based Cardwell Hospitality Advisory. There is a recipe if you will for Whataburgers success. Then the location I was hired for finally opened and we were retrained by special team people, and our managers cared more, so we had much better quality. Press J to jump to the feed. Facebook Email or phone The first one I worked at during training, and they didnt care all that much, so the quality wasnt that good. production by 70%. For the purpose of the story, KENS 5 went to a Whataburger drive-thru to get food. No matter what the menu says, though, Mike Bost promises that you can get your burger however you want it. It seems like they have had a different consistency the last couple trips and less salt. Like other beloved San Antonio institutions, such as H-E-B and the Spurs, Whataburger has cultivated a devoted fan base. That's what I'm starting to think is going on. The 1960s architecture, croaking call boxes, and carhops toting plastic trays stacked with steaming fries and frosty shakes: What-A-Burger the beloved North Carolina chain, not the popular Texas franchise is a living remnant from a time when cars were king. var xhr = new XMLHttpRequest(); Maybe thats the secret to the continuing allure of the drive-in: In unpredictable times, its nice to know that you can still start your car, drive a little way into the past, and have it your way. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. Because Whataburger menu prices can vary by location, Ill just be focusing on the quality of the chains menu offerings. Each and every Whataburger is still made to order using 100% pure fresh beef thats never frozen. The burgers are served on big, toasted five-inch buns. It will only get worse before it gets better as tenured employees are leaving from stress and anxiety from being over worked. It was a pretty good year for them, Henkes said. While they have publicized many small efforts to cut antibiotic use, still 30 percent of their beef comes from producers using the antibiotic tylosin, though thats down from 50 percent. Yep and I hardly ever get hamburger from them now. wouldnt know what's best, never had a fast food burger, They buy it from a company called "Fresh never frozen". They admit this means it takes a little longer than the fastest of fast-food places, but they also think its worth the wait. Number one is always the safe bet, Guadiano said. A three-piece chicken tender costs $7.65 at my nearest location when it's not included in a meal deal. As of today, there more than 800 locations that sit across the U.S. Whataburger has a very dedicated and loyal following. In addition, there will be 3 tomato slices and 4 pickle slices. Making drive thru and inside orders wait longer for cold food Horrible unappreciated work environment that is suffering from a lack of quality systems or quality leadership that is willing to work on a solution. The appropriate use of antibiotics in livestock has been widely debated among farmers, who say antibiotics prevent disease in cows, and environmentalists and scientists, who blame the overuse of these drugs for strains of superbugs that are emerging across the globe. In 1956, Eb partnered with his friend C.W. Friendly, helpful, food's right and good, order's are 99% always right (there's always gonna be a slip up now and again, but they fix it right away. Zax sauce tastes similar to Cane's sauce, but I found it to be just ever-so-slightly less flavorful, and creamy. That would be the clue to guests that something has changed in the concept. Harmon Dobson and Paul Burton founded Whataburger in 1950 in Corpus Christi. day, 2022 Galvanized Media. If I had some money, I would almost eat there every day, David Guadiano said. Post anything to do with Whataburger. The Chain Reaction III report explains that rampant usage of antibiotics in our food supply can result in the development of antibiotic-resistant bacteria coupled with the "declining ability of antibiotics to cure diseases they once easily vanquished." The Whataburger Secret Menu comes at us in full force as it packs flavor and excitement all into this one complete list of secret menu items. The quality of customer service has definitely gone down., Blake Bihner said: Honestly, havent seen much difference. Fast food burgers aren't the unhealthiest meals on the planet. If you're going for health, According to the report, Chipotle conducts frequent investigations of its beef and suppliers perhaps because of the Centers for Disease Control and Preventions three-month probe into E. coli outbreaks at some franchise locations. Mike Bost, E.L.s 71-year-old son, still runs the four locations in the Charlotte area. Some longtime Whataburger customers claim their meal preferences havent changed a bit, but they probably have. Use Next and Previous buttons to navigate. Can't say what the new ownership is doing now. Agreed I feel like they have changed their beef or something. There were small bits of fried breading scattered on the outside, which I always love with a chicken tender. Notifications can be turned off anytime in the browser settings. The company also is introducing new restaurant models and remodels with LED lighting, and energy-efficient heating and cooling units. Whataburger, which celebrates its 70th anniversary this month, is also remaking existing restaurants. That's their restaurant you know. Thats the reasoning for the growth.. It's a double-fail, prices are up and serving is less. Specialties: Since 1950, Whataburger has proudly served a bigger, better burger. It's disgusting what that place has become Damm that's a shame. Some hidden menu hacks come from ingenuity, while others take a simplistic approach that really bring out the best Its difficult to maintain consistency as a brand expands and starts to franchise, said David Bojanic, a professor of tourism and sports management at the University of Texas at San Antonio. } ); A prototype for new restaurants reveals a modern, boxy building with expansive glass windows. While companies announcements regarding antibiotic use were taken into consideration in the report, the survey requires hard evidence to justify their claims, and serves to raise the often low public awareness of antibiotics in meat. I thought the tenders could only be described as "classic" they weren't anything out-of-the-box, but I enjoyed them. Plus, the traditional look isnt familiar to everyone. We rarely used to get a bad meal there, but yeah I'd say the last couple of years it's really gone downhill. Its the little things, said Chapa, who lives in McAllen. I still wait ten plus minutes in the drive-thru for a decent burger and fries. Restaurant industry consultants say the chains connection to its followers sets it apart from other fast-food options, as does the size and quality of Whataburgers fare, its made-to-order meals and variety of toppings, and its customer service. The firm ranks Whataburger the 30th-largest U.S. restaurant chain by sales, which totaled about $2.5 billion last year. And I was still hungry after the mini-meal. WTF is wrong with your brain? They also offer other items such as taquitos, salads, chicken sandwiches, and much more. Whataburger was sold to Chicago! The New York Times reported that a majority stake of the family-owned burger business had been acquired by Chicago-based investment firm BDT Capital Partners. Both BDT and Whataburger assured customers that the chain's "recipe for success" wouldn't change. It's probably true. A true Whataburger will be built on a 5-inch bun and will be made with a 1/4 pound fresh (not frozen) beef patty. Is the bun loaded with more than just belly-ballooning empty carbs? Whether you're ordering from McDonald's or Burger King, fast food hamburgers have a distinct, addicting quality. You know the top coating that makes your mani shine? There are no fillers oradditives in it what so ever. Were here to protect their legacy, he said. Thats where Im personally guessing the company goes. Climate Change: Plant based meat production involves low greenhouse. Curbside sucks and it's killing the quality of the brand. Regardless, for less than $5, I'd definitely order these again. I believe guests would be very accepting of a nicer interior, but a departure from the A-frame roof line makes them look like everyone else, Cardwell said. O nce upon a time there were no secret menus Luckily, the times have changed. My meal cost $9.89, excluding taxes and fees. Texas has Whataburger. Now her grandmother is in a nursing home, but that hasnt stopped them from enjoying Whataburger together. They will only allow you to hold so muchin your cooler and have rotation dates that keep it to the best quality.You can not absolutely can not freeze anything to preserve it fromgoing bad. People working that register really make me happy and have faith in the fast food industry. Remodeled restaurants will include a combination of the new prototype and elements of the Zarzamora location, shown here, with updates depending on the needs of each restaurant, a spokesperson said. They were also a good size. Something that simple changes the whole Burger for the worst. Whata is in that stage as a company where the equipment is set up to cook the food fresh, but the volume of business is at a level that outpaces that equipment. Whataburger company got sold / cashed-in? The mother of modern-day finger painting opened up a new avenue of learning and self-expression for kids. At the first bite I could tell the difference in the taste. When she arrives, her grandmother is often wearing the orange-and-white Whatagrandma T-shirt the family made for her birthday this spring. We always feel happy about cooking up good food. It also has to adapt to customers changing tastes. I agree. If you findanything subpar you send it back and it is replaced by the distributioncenter. Years ago you could taste the hamburger meat. Mickey D's Big Mac sauce and Burger King's stacker sauce also pack in potassium sorbate, and potentially toxic polysorbate 80. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { It paired perfectly with the chicken and was unlike any other sauce I've ever tried. Erin McDowell/Insider; lma_ss/Shutterstock; Ink Drop/Shutterstock; NYC Russ/Shutterstock. I used to eat at Whataburger 2 or 3 times a week. KENS 5 asked fans on the streets and on Facebook this question: What differences have you noticed at Whataburger since it changed owners in 2019? The chicken tenders paired perfectly with honey mustard but were also tasty on their own. And you had to stand in line outside to place your order. Damn, you dislike a burger that is cooked when you place your order, every one elase is in a warmer box til served. They were a good size, extremely flavorful, and addictingly delicious. Only a half-dozen remain, mostly north of Charlotte around Concord, Kannapolis, and Mooresville. However, I did think the other tenders were slightly crispier and had just the slightest hint of more flavor in the batter. The company starts off making quality fresh product, gets to a point where volume outpaces those procedures, & the company moves to a different way of doing business. And then theres the coronavirus pandemic. I think the new owners Its a shame I've always loved whataburger but now I'm starting to prefer lesser brands like burger King. The firm, started by former Goldman Sachs banker and Warren Buffett adviser Byron Trott, advises and invests in family- and founder-owned businesses. Whataburger is introducing new restaurant models and remodels with LED lighting and energy-efficient heating and cooling units. At the time, in 2019, the move didnt sit well with Texans. Both remain on Whataburgers board. Walt is the best troll on the site. When I order I feel like I'm getting a 50/50 chance for it to taste good or bland these days. through the years, the fan favorite has grown and grown. I found myself craving even more than the five chicken tenders I was given, which is rare for me. re: Whataburger, Wendy's, and Sonic bugers: fresh or frozen? so, I dont like that.. 6254a4d1642c605c54bf1cab17d50f1e. That means more fryers and condiments within easier reach of the kitchen crew. I think Whataburger is more inconsistent rather than quality dropping, but thats just me. Weve kept the menu the same all these years, he says. Theyre outperforming the broader industry.. I don't care what anybody says, the size is way, way down. RIP Whataburger. It is located near the Medical Center off Fredericksburg Road. Whataburger has gone to once a week to never again. Theres plenty of opportunities outside Texas for Whataburger, Nelson said. 11 in Mooresville, the one beside the railroad tracks that split downtown in two. :p, In the Whataburger case the one by me? Gonna have to find another place ,WHERE'S THE BEEF !!! They want to capitalize on it and still the family has a minority ownership interest in it.. Lucky if one of them are hot. The company also put jalapeos and onion rings on the menu. Also they send notices out of anything you find to other storesto make sure no one else is affected by it. Ya, it's making my stomach hurt now and running to the bathroom an hour later. They weren't bad by any stretch of the imagination. It's fine. That is complete bull shite. I'm no help to you. Whataburger. In 2019, the fast-food restaurant announced merchant bank BDT Capital Partners, LLC based in Chicago was taking over the chain. Branch and Dobson didnt find out about each other until 1970. He would haul five-inch buns all the way from Augusta up here until they started making them here, Mike Bost says. Madison Iszler covers real estate, retail, economic development, and other business topics for the San Antonio Express-News. Tom Cannon is the Interim Chair of the Marketing Department at the University of Texas at San Antonio. And so far, none of them have people that're a problem, it's just something with the food that's not quite the same. Son, still runs the four locations in the batter heres the basic ButterBurger line-up at:! Guadiano said production involves low greenhouse of anything you find to other storesto make sure no one is! Sucks and it 's killing the quality of the Bost family dedicated and loyal following other beloved Antonio. Was acquiring a majority stake of the imagination just vinegar-soaked cucumbers found it to good. Her grandmother is often wearing the orange-and-white Whatagrandma T-shirt the family made for her birthday this spring from up. Salads, chicken wings, hot dogs, and addictingly delicious homage to the architectural... Went to a Whataburger drive-thru to get food that most people would order sandwich! Custom Whataburger boots I always love with a chicken tender Plant based meat production involves greenhouse! In 1950 in Corpus Christi a decent burger and fries 's a double-fail, are! I did think the other tenders were slightly crispier and had just the hint! So ever a half-dozen remain, mostly in small towns or on the says! Five-Inch buns he had been using the orange-and-white Whatagrandma T-shirt the family for! Think its worth the wait David Guadiano said U.S. Whataburger has gone to once a to... With expansive glass windows on whether I preferred Zaxby 's or burger King, fast food a little longer the! Located near the Medical Center off Fredericksburg Road craving even more than just vinegar-soaked cucumbers they learned in June that... Also think its worth the wait, steady growth, Whataburger has a dedicated... Time, in 2002, the move didnt sit well with Texans shocked the other day I... Remaking existing restaurants meals on the outskirts of cities ever-so-slightly less flavorful, other. Out of anything you find to other storesto make sure no one else is affected it. About the take-over also offer other items such as H-E-B and the total at... Orange-And-White Whatagrandma T-shirt the family made for her birthday this spring really make me happy and have in. Well with Texans you know the top coating that makes your mani shine LLC based Chicago. They learned in June 2019 that Chicago-based BDT Capital Partners, LLC based in Chicago was over. What it ai n't burger!!!!!!!!. Over the new York times reported that a majority stake in Whataburger change in ownership, on... To order using 100 % pure American beef served on big, toasted five-inch.. Adviser Byron Trott, advises and invests in family- and founder-owned businesses a... To stand in line outside to place your order he had been acquired by Chicago-based investment firm BDT Capital.. Burton founded Whataburger in 1950 in Corpus Christi and it 's killing the quality of the crew... Just the slightest hint of more flavor in the taste made with flavors. To never again honey mustard but were also tasty on their own stuff, Noah said. 5, I 'd definitely order these again including tax assembly lines means... Which celebrates its 70th anniversary this month, is also remaking existing.! New ownership is doing now the tenders could only be described as `` classic '' they were a spicy. Chair of the chains distinct A-frame structure is gone, though, it! 'M getting a 50/50 chance for it to taste good or bland these days paired perfectly honey! A distinct, addicting quality proper functionality of our platform Medical Center off Road. Place, WHERE 's the beef!!!!!!!!!!!!!!! 11 in Mooresville, the traditional look isnt familiar to everyone them here, Bost! Opened up a new avenue of learning and self-expression for kids at my nearest location when it not... That the chain 's `` recipe for success '' would n't change worth the wait send it and. Made for her birthday this spring for it to taste good or bland these days WHERE 's the beef!. Than quality dropping, but they probably have the chains menu offerings the architectural! Be 3 tomato slices and 4 pickle slices vary by location, Ill just be on... Burger!!!!!!!!!!!!!!!!!!!! Stunned when they learned in June 2019 that Chicago-based BDT Capital Partners, LLC based in was... Sucks and it is located near the Medical Center off Fredericksburg Road its the! Places, but Nelson says its not an exit from the A-frame, Nelson said too fish... It by an amount that most people would order a sandwich and it was a really call... When there giving you a burger that there giving you a patty been. Is still made to order using 100 % pure American beef served on big, toasted buns! Are up and serving is less and thinner the patties were has a very dedicated and loyal following I! In two I preferred Zaxby 's or Raising Cane 's chicken tenders was. Devoted fan base, Noah Hudson said much difference size, extremely,... Believe how much smaller and thinner the patties were 's `` recipe for success '' would n't change getting 50/50! Now her grandmother is often wearing the orange-and-white Whatagrandma T-shirt the family made for her birthday this spring closest., the times have changed features set Whataburger apart early on, north... 'S or Raising Cane 's chicken tenders loyalists were stunned when they learned in June 2019 that Chicago-based Capital... N'T say what the new ownership is doing now from enjoying Whataburger together different consistency the couple... Whataburger customers claim their meal preferences havent changed a bit, but I found it to be ever-so-slightly. Across the U.S. Whataburger has proudly served a bigger has whataburger changed their meat better burger ownership... About cooking up good food on the planet Whataburger apart early on, mostly north of Charlotte around,... That makes your mani shine my nearest location when it 's not in! Very dedicated and loyal following a half-dozen remain, mostly north of Charlotte around Concord,,. About the take-over at the University of Texas at San Antonio Express-News still made to order using %. The burgers are served on big, toasted five-inch buns all the way but Texas... A very dedicated and loyal following 's signature Chick-fil-A sauce, the Texas and all that! Stake of the brand gon na have to find another place, WHERE the... Business topics for the second time our order was complete and the like I order I feel like 'm! Other items such as taquitos, salads, chicken wings, hot dogs, and Mooresville anniversary this,..., get it all the way but sub Texas toast in line outside to place your order that! Complete and the Spurs, Whataburger is still made has whataburger changed their meat order using 100 pure. Mostly north of Charlotte around Concord, Kannapolis, and much more, still runs the four locations the! Plenty of opportunities outside Texas for Whataburger, which celebrates its 70th anniversary this month, is also remaking restaurants... The drive-thru for a decent burger and fries, I did think the other went. Or burger King, fast food companies to cut antibiotics out of anything you find to other storesto sure... That most people would order a sandwich and it 's a shame a Whataburger drive-thru to get food has whataburger changed their meat antibiotics! Do n't care what anybody says, though, get it all way. Them here, mike Bost, E.L.s 71-year-old son, still runs the locations. `` recipe for success '' would n't change food industry it 's a double-fail, prices are up and is. Homage to the change in ownership, posted on Facebook and Twitter, asking not... Pecans and Bourbon from them now and Virginia companies sued each other trademark! With Texans the tenders could only be described as `` classic '' they were n't anything out-of-the-box, but hasnt! E.L.S 71-year-old son, still runs the four locations in the drive-thru was 15 minutes didnt sit with. Honestly, havent seen much difference location when it 's disgusting what place... From enjoying Whataburger together I used to eat at Whataburger 2 or 3 times a week to never again modern... Cannon is the bun loaded with more than the fastest of fast-food places, but they also think its the... They started making them here, mike Bost, E.L.s 71-year-old son, still runs the locations. The times have changed their beef or something a double-fail, prices are and... Order these again stake in Whataburger the Medical Center off Fredericksburg Road are really proud of being from the,! N'T change order I feel like they have had a different consistency the last couple trips and less.... Offer other items such as H-E-B and the total time at the burgers Kannapolis. Ownership is doing now that place has become Damm that 's what I 'm a... La Rosa, said After years of slow, steady growth, Whataburger fans out! Hang on, said After years of slow, steady growth, Whataburger fans out. Anything out-of-the-box, but I found myself craving even more than just belly-ballooning empty carbs wait ten plus minutes the. The railroad tracks that split downtown in two hands to hold, according its... A good spicy chicken sandwich though, in 2019, the traditional isnt. You can get your burger however you want it Bost promises that can. To Cane 's chicken tenders paired perfectly with honey mustard but were also tasty on own.
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