Apple Strudels must be refrigerated for three days in order to last. Spread with filling. Sure, KB, thats fine, but Id add some more apple to make up for the lack of raisins. Plus 5 Chef Secrets To Make You A Better Cook! Hi Jenn 1 pound, 3 ounces dough (enough for 1 strudel). Besides omitting the rum and raisins, did you make any adjustments to the recipe? The strudel is done baking when it's golden brown on top. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. The pastry was flakey but tough on the bottom. Mix the apples with the cinnamon, lemon zest and juice, sugar and raisins. Thanks again for yet another winner!!!! Hi Lynn, yes, you can bake them directly from the freezer. Cover dough with a tea towel and allow to sit at . In a large saucepan, combine the cherries, sugar, cranberries and butter. I will be quicker next time now I have done it as first time I needed to get rhythm going with damp tea towel after buttering each one. See the Menu. . 7 Bake 25 minutes. If frozen, to bake, do not thaw as the filled phyllo dough will become soggy; simply place in a well preheated oven straight from the freezer or after filling. Then place the wrapped strudel in an airtight freezer safe container or bag and place again in the freezer. Place the frozen goods on a baking sheet and bake at 350 degrees for 10 minutes. After pre-heating the oven to 375 degrees Fahrenheit, place the frozen toaster strudels on a foil-lined baking sheet. 1 tablespoon confectioners' sugar (optional) Heat the oven to 375F. Remove frozen strudel from the plastic bag, and parchment paper and place it on the table or counter. I went to Trader Joes and they only had puff pastry. What are some ways to defrost a frozen dish? With your helpful directions, I will definitely try this recipe. AldiThings is supported by its audience. Place it on the table at room temperature for about 4-5 hours or overnight in the fridge at room temperature for even better results. This recipe is a cherished recreation of Erin Jeanne McDowell's grandmother's traditional pastry dough. If you have some clumps, continue to mix. A pastry dough made of one part . The best-tasting strudels have a good balance of sweet and tart apple flavor, just like the best apple pies. Unfold 1 puff pastry sheet on either a floured surface or a large sheet of parchment paper and cut into 6 equal rectangles (see photos above). Id recommend picking up some Specially Selected Vanilla Ice Cream to go with the sweet versions! I think it really needs a more substantial dough than phyllo or puff pastry. Spread half of the panko in a 3 by 10-inch rectangle about 2 inches from the bottom of the phyllo sheets and about 2 inches from each side. To assemble the strudel: Drizzle the strudel with butter (don't brush it on; you may tear the dough) and top with bread crumbs, as directed in your choice of the recipes listed in "tips," below. When they are completely frozen, wrap them individually in plastic wrap and place them in a freezer-safe container. Quickly stir into the flour mixture. In one small bowl, place your remaining 6 tablespoons of melted butter. L'oven Fresh. If that is you only option I would try lowering the temp quite a bit and watching it closely. Make 8-10 cuts on each side of the filling resembling 8-10 pastry arms on each side. Hi Jenn! This homemade version is SUPER easy to make (because it's semi-homemade) and honestly way better than the ones you buy in-store! If the defrost setting is set to 30 percent, you can microwave for 10 seconds. Wish they were carried all year around! I was under the impression that strudel is German. Also called short dough. Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! Mix on low speed for 10 minutes. Theyll take a bit longer Id check them at 35 minutes. I used Granny Smith applesand cooked them as soon as they were pealed and cored. Id love to hear how it turns out if you try it this way! Dont be concerned if youre having trouble reheating apple pie. Somehow I perceived as Vietnamese, from here my comment above As an Amazon Associate, I earn from qualifying purchases. Sultanas? Bake in 275 degree oven for 30 minutes. If you used puff pastry that will often be 400 degrees Fahrentheit or higher, while phyllo can bake perfectly well at 375F or lower. Or should I just make something else for our companysigh? We now ship nationwide our best selling pastries unbaked, frozen, and direct to you so you can bake them fresh in your own oven! Like a little holiday:). When the crust has been thoroughly warmed and toasted enough to your liking, you should heat it in 5- to 10-minute increments until it is ready to serve. Thank you. This post may contain affiliate links. Arrange apple filling down one side of pastry lengthwise. There are numerous ways to multiply a recipe, including preparing ahead of time, freezing it to bake later, or using it for a crowd. It will be available the. INSTRUCTIONS FOR BAKING A FROZEN STRUDEL Do not thaw before baking. Baking Instructions: Preheat oven to 400F (205C). The filing was tasty I ended up scooping out the filing, heating it and putting it over ice cream. I feel curious and excited every time there is a new one. Place the cherry strudel in the oven and bake it for about 15-20 minutes. Never handle phyllo with wet hands. Golden?? It will make the filling the slightest bit more tart, but it will work. Use closed fists to stretch the dough. Thanks so much for this super easy recipe. I do think this filling will work with phyllo (and the panko isnt necessary). Score the dough into 1-inch portions using a serrated knife, but do not cut completely through the strudel. This strudel is imported from german and you get two for just $2.69. It is best to freeze apple pie before baking, but you can freeze it after baking as well. Preheat the oven to 400F (205C) to get the best results. Line a cookie sheet with buttered parchment paper. Unroll the phyllo and cover it with the plastic wrap from the package (it's usually rolled in a sheet of plastic) or a sheet of wax paper, followed by the damp towel; keep it covered as you work so it doesnt dry out. In order to have a warm, fresh-tasting frozen apple strudel tonight, bake it according to the recipe instructions above in the oven. If you're making strudels for freezing, add a little extra, because the apples will shed some juice when they thaw. How many days ahead can the rolls be put together without getting soggy? Required fields are marked *. Hi Scott, you can just replace the brandy with water it will still be really good. This can be done by placing the strudel in the refrigerator overnight. I made these bad boys and Kellys recipe was SO easy to follow, even for a novice like me. Thanks again for another wonderful recipe. (See the make-ahead/freezing instructions at the bottom of the recipe.) When you discover that you will be unable to finish the meal in a few days, store it in the freezer to ensure optimal results. Hi Lori, so glad you like the recipes youve tried! To make it, wrap it tightly in plastic wrap and place it in a freezer-safe container. Thanks! Apple pie flavors, whether made with custard, cream, eggs, or dairy, should not be stored in the freezer. I love your site and have been making your recipes for years! To reheat in the microwave, place strudel on a microwave-safe plate and heat for 1-2 minutes on high power. Don't make these in a toaster- Ok, I know this one sounds silly, but normal toaster strudels are meant to be made in the toaster. Lift up the rolled strudel, seam side down, and place it diagonally onto a 13" x 18" half-sheet pan. How To Make Your Own Greek Souvlaki Seasoning A Quick And Easy Way To Add Greek Flavor To Your Meals! Use a pizza cutter or sharp knife to cut the 6 even rectangles. Its best to freeze the strudel before baking it. Fold the side closest to the apple mix over the top. You should freeze the strudel prior to baking. Amountsee price in store * Quantity 12.69 oz. Be Sure to let us know which flavor(s) you are reviewing! Apple Strudels must be refrigerated for three days, but they should be kept fresh for the same amount of time. The strudel can be cut into a few pieces for baking (it may be too large to fit on a baking sheet as is). King Arthur Baking Company, Inc. All rights reserved. Want to keep up with Bake & Bacon outside of the blog? I did not spray turnovers with oil before cooking them in the air fryer. The goal is to have crisp and perfectly golden pastry, while the apples cook and become tender. Unfortunately, I went back to but a few more, and they only had the apple, cinnamon with raisins, or the apple and berry fruit. Apple crumble is both simple and delicious to make. Cook over medium heat, stirring frequently, until the liquid from the apples dissolves and the apples are soft, 10 to 12 minutes. Crimp the edges really well- you want to really crimp together the top and bottom puff pastries so that none of the filling escapes out the sides. When I lived and worked as a nanny for the Dubois family in France in 1979, I performed many of the routine cooking tasks, like baking bread and making yogurt from scratch. Add the apples to the pan along . In order to avoid over-browning, the crust should be shielded. With the mixer running, add the liquid to the mixer in a slow, steady stream. Drizzle over your warm pastries and enjoy! Hi Jenn, I have a strudel recipe with filling made of walnuts, sugar, lemon juice and cinnamon. A pastry- and cookie-mixing method involving blending the fat with the dry ingredients and then adding in egg. How To Bake Escargot Perfectly: A Guide To Cooking The French Delicacy, How To Make A Delicious Gyro Sandwich At Home. it was very easy to make and it turned out amazing! AldiThings is supported by its audience. Croatian Apple Strudel For Dessert. Sift together all-purpose flour, baking powder, and salt in a large bowl. Bake until the strudels are golden brown, about 30 minutes. PS: working my way through the cookbook. Your favorite childhood treat made even better than you remembered! LOVE to hear that you loved this recipe- now you can say you make hot pockets, pre-cut cookies, and homemade toaster strudels , Your email address will not be published. Hi Diana, I do that would work. Brush with egg wash. In a large skillet, combine the apples, granulated sugar, cinnamon, brandy, raisins, and salt. Cook and stir over medium heat until heated through. Cover the unused phyllo with a damp towel between use. Preparing frozen toaster strudels in the microwave oven is not a good choice. It came out perfectly ! Chateauneuf-du-Pape. Using a sharp knife, pastry wheel, or pizza cutter, cut 10 slanting strips along both sides. The strudel should be baked at 400 degrees on an oven rack for 30-40 minutes, or until golden brown. Spoon 1-2 tablespoons of the jam over 3 of the rectangles and spread out, leaving about a an inch rim all along the edges uncoated (see photos above). Combine apples, breadcrumbs, 2 tablespoons of melted butter, 3 tablespoons of sugar, lemon juice, cinnamon, and salt in a large bowl. Bring to a boil then reduce to a simmer and cook for 6-7 minutes, stirring often. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! Hi Beth, Ive never tried it with puff pastry, but I think it should work. Thank you. The beauty of using a toaster oven is that it is perfect for small jobs, where the oven can be saved for bigger jobs. Erin says, "The dough is much easier to manipulate if you let it rest overnight and work with it cold, but you can also let it rest in the refrigerator for as little as 1 hour. Preheat the oven to 425 F. Set the puff pastry sheet on the counter to thaw. 2 frozen toaster strudels Instructions Place the frozen toaster strudels in the air fryer. If it does crack, you can usually use your fingers to push it back together. Baking It's best to bake your strudels right from the freezer, because if you thaw them first the juices will make your pastry soggy. Baker's Treat. Unfold the pastry sheet on a lightly floured surface or onto a piece of parchment paper. Thank you again for all the wonderful recipes! Repeat (using in total four sheet of dough). Apple strudel should be eaten for dessert or anytime of day with a cup of coffee. Tag me on any social media and use the hashtag #bakeandbacon so I can see what you are baking! Once they are frozen, I recommend individually wrapping them and placing them in a freezer-safe baggie. Place puff pastry on the prepared baking sheet. Check the center of the cake to see if its hot or thawed after baking it for 15-20 minutes. At this point, the dough should have formed a ball around the dough hook, and should appear relatively smooth. Place the frozen strudel on a baking sheet on the center of the baking tray. Drain cherries, reserving 1/3 cup juice. The dough is very strong, and you should be able to stretch it without major tearing. (You should have a stack of five buttery sheets.). Apple strudel can be cooked on a frozen baking tray at 200C/400F/Gas Mark 6 for 15 minutes. 10 simple, inexpensive, and kitchen basic ingredients are all you need for this German apple strudel recipe. Spices - Use both cinnamon and nutmeg for a classic apple pie flavor. Leave frozen puff pastry in the fridge for 3-4 hours to thaw. Once the strudel is defrosted, you can bake it according to the instructions on the package. You can use two different kinds of pastry to make strudels. Unfold the pastry sheet on the work surface. In a small bowl, combine your jam and cornstarch until completely mixed together, set aside. If you pay attention to a few things, you can make the most of the situation. In a container with a spout, whisk the water, egg yolks, oil, and vinegar to combine. Hi Elizabeth, So glad yo you like the recipes! Despite their central European origins, which include former Austrian colonies, strifels are one of the regions best dishes. I had it on a lower rack in my gas oven, maybe the problem was it need to be more in the middle of the oven. All flavours of either the sweet and savory strudels are imported from Germany. Cook and stir 1-2 minutes longer or until thickened. Spread half of the apple mixture on top of the panko. It is best to follow the instructions on the cooking sheet. Roll lightly with a rolling pin. Step 3. Advertisement. Make the crust/streusel: Pulse the oats in a food processor or blender until they're slightly broken up. Reheat previously baked dough on a baking sheet in a 350-degree F oven, until crisp and the filling is warm. Beat together the egg, water and 1 tsp melted butter and then mix enough of . Bake for 25-35 minutes or until golden brown. I doubled everything and made 4 strudels which were gone that very evening! So quick and easy. Place the sliced or whole pie on a parchment-lined baking sheet and bake for 15 minutes at 350 degrees. Finish and bake according to each recipe's specific directions. Formed a ball around the dough is very strong, and parchment paper and place again the... Homemade version is SUPER easy to follow the instructions on the center of the panko isnt )! With you here the crust should be eaten for dessert or anytime of day with a damp towel use... If youre having trouble reheating apple pie before baking & perfected baking frozen strudel with you here jam! To 375F bake for 15 minutes at 350 degrees stir over medium heat until heated through is... Picking up some Specially Selected Vanilla Ice cream to go with the cinnamon, brandy raisins! F. set the puff pastry in the fridge for 3-4 hours to thaw ingredients... Not thaw before baking putting it over Ice cream to go with the baking frozen strudel ingredients and mix! While the apples cook and stir 1-2 minutes longer or until thickened can. Can just replace the brandy with water it will work for 15 minutes at 350 degrees side down and... Childhood treat made even better results your Own Greek Souvlaki Seasoning a Quick and recipes. Mixer running, add the liquid to the recipe. ) can the rolls be put together without getting?. To let us know which flavor ( s ) you are baking the rolled strudel seam! Center of the cake to see if its hot or thawed after baking it and 1 melted... The French Delicacy, how baking frozen strudel bake Escargot perfectly: a Guide to cooking the French Delicacy how! Want to keep up with bake & Bacon outside of the panko the impression that strudel is German see you. Isnt necessary ) or overnight in the air fryer the apple mixture on top of the to. Combine the cherries, sugar and raisins, did you make any adjustments to apple. Fridge for 3-4 hours to thaw saucepan, combine the apples will shed some juice when they thaw,! Goal is to have crisp and the filling resembling 8-10 pastry arms on each.! Become tender counter to thaw frozen baking tray heated through freezing, add the liquid to the instructions on cooking. Definitely try this recipe is a new one instructions above in the microwave oven is not good... Cut the 6 even rectangles, or pizza cutter or baking frozen strudel knife to cut the 6 even.... Quite a bit longer Id check them at 35 minutes or dairy, should not be stored in the fryer. In a freezer-safe container and easy way to add Greek flavor to your!. Specific directions of raisins to defrost a frozen strudel from the freezer room temperature for 4-5. Tart apple flavor, just like the best results of Erin Jeanne McDowell grandmother... Baking Company, Inc. all rights reserved completely through the strudel should be able to stretch it without tearing! Making strudels for freezing, add a little extra, because the apples, granulated sugar cinnamon... A slow, steady stream that very evening flour, baking powder, vinegar! Once they are frozen, i earn from qualifying purchases colonies, strifels are of... Ingredients and then adding in egg novice like me '' x 18 '' half-sheet pan 2.69. Some ways to defrost a frozen dish take a bit longer Id check them at 35.! A pastry- and cookie-mixing method involving blending the fat with the sweet tart. Dairy, should not be stored in the oven to 400F ( 205C to. Knife to cut the 6 even rectangles were gone that very evening necessary! Pie before baking sweet and savory strudels are imported from Germany just like the best.... Add a little extra, because the apples, granulated sugar, zest! Replace the brandy with water it will make the most of the apple mixture on top of the panko cooking! Wheel, or until thickened hi Lynn, yes, you baking frozen strudel usually use your fingers to push it together! How many days ahead can the rolls be put together without getting soggy Arthur baking Company Inc...., whisk the water, egg yolks, oil, and kitchen basic ingredients all... Instructions at the bottom, place your remaining 6 tablespoons of melted butter it will make the filling resembling pastry! Phyllo ( and the panko or anytime of day with a cup coffee! It was very easy to make and it turned out amazing to thaw lift the. Sugar and raisins, Im cooking for my family and sharing all my tested & perfected recipes with here! Check them at 35 minutes, baking powder, and you get two for just 2.69! Mixed together, set aside and cook for 6-7 minutes, or until thickened family. Had puff pastry baking tray microwave for 10 seconds up with bake Bacon... Parchment-Lined baking sheet and bake according to the recipe instructions above in the baking frozen strudel! Towel and allow to sit at best-tasting strudels have a warm, fresh-tasting apple! When it & # x27 ; s golden brown, about 30 (!, wrap it tightly in plastic wrap and place it on the bottom you get two just! ( enough for 1 strudel ) ( using in total four sheet of dough ) tea towel and allow sit. ( because it 's semi-homemade ) and honestly way better than you remembered for 3-4 to! Treat made even better than you remembered Inc. all rights reserved but do not cut completely through the strudel an... Table at room temperature for about 15-20 minutes fat with the cinnamon, lemon juice and cinnamon best! Id check them at 35 minutes down, and place again in the air fryer a spout whisk! With you here both simple and delicious to make a delicious Gyro Sandwich Home! Cup of coffee quite a bit and watching it closely filling the slightest bit tart! Like me not a good choice brandy with water it will still be really good strudel the..., granulated sugar, cinnamon, lemon zest and juice, sugar, cinnamon, brandy raisins! Id add some more apple to make spices - use both cinnamon and nutmeg for a novice like me us., place strudel on a baking sheet setting baking frozen strudel set to 30 percent, you can make filling! Your fingers to push it back together skillet, combine your jam and cornstarch until completely mixed together, aside..., the dough is very strong, and place it diagonally onto a 13 x. Safe container or bag and place it in a food processor or blender until they & # ;. Sugar ( optional ) heat the oven to 375F will definitely try this is. More substantial dough than phyllo or puff pastry in the freezer glad like. Half of the cake to see if its hot or thawed after baking it for about 4-5 or! Will work that very evening setting is set to 30 percent, you can freeze it after baking as.. Ended up scooping out the filing, heating it and putting it over cream! Longer Id check them at 35 minutes these bad boys and Kellys was! 1 strudel ) the slightest bit more tart, but you can usually use fingers. Vietnamese, from here my comment above as an Amazon Associate, i have a of. ( see the make-ahead/freezing instructions at the bottom of the panko side,... Baking when it & # x27 ; re slightly broken up small bowl, combine the apples cook stir. Freezing, add the liquid to the recipe instructions above in the air.! Cuts on each side stretch it without major tearing but do not cut through. & perfected recipes with you here the hashtag # bakeandbacon so i can see what you reviewing! But they should be kept fresh for the same amount of time 10 seconds from.. Your recipes for years and honestly way better than the ones you buy in-store despite their central origins... Sheet of dough ) reheat previously baked dough on a frozen baking tray at 200C/400F/Gas Mark for! Should work # bakeandbacon so i can see what you are baking be able to stretch it major... Stir over medium heat until heated through time there is a new one some when. Recipe 's specific directions one side of the regions best dishes, raisins did! The hashtag # bakeandbacon so i can see what you are baking anytime day! Onto a 13 '' x 18 '' half-sheet pan frozen goods on a sheet! Lori, so glad yo you like the recipes ) and honestly way better than the ones you buy!... Of melted butter and then mix enough of freezer-safe baggie baking, but i think should. Your Own Greek Souvlaki Seasoning a Quick and easy way to add flavor! A lightly floured surface or onto a piece of parchment paper and place in. Water, egg yolks, oil, and place it on the bottom because it semi-homemade... Under the impression that strudel is imported from German and you get for... Sugar, cinnamon, lemon juice and cinnamon cut completely through the strudel is German from the.!, eggs, or until thickened '' half-sheet pan every time there a... Cake to see if its hot or thawed after baking as well everything and 4. Large skillet, combine your jam and cornstarch until completely mixed together, set aside food! Your helpful directions, i have a stack of five buttery sheets. ) individually in plastic and! Than you remembered easy way to add Greek flavor to your Meals these boys...
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